4.8
Guizhou cuisine: a different feeling
Sour Soup Fish: Guizhou's signature intangible cultural heritage cuisine, fermented tomato sour soup paired with fresh river fish, sour and spicy appetizingSilk Doll: Wrapped in thin rice skin, it contains over ten seasonal fresh vegetables, dipped in chili paste and water, refreshing and relieving greasinessGuiyang Spicy Chicken: Stir fried local chicken chunks with sticky rice cakes and chili peppers, dry and crispy, rich in spiciness and spicinessChangwang Noodles: Guiyang's traditional specialty noodle dish, made with pig blood and pig intestines paired with a strong alkaline water surface, with a fresh and fragrant red oil
Old Town, Qingyun Market, Shaanxi Road Food Street, Guiyang City, Guizhou Province
Average costCNY 240/ person